Tip & Bill Splitter
Split a restaurant bill with tip among any number of people. Even split or custom amounts per person.
Subtotal
$120.00
Tip (18%)
$21.60
Total
$141.60
Per-Person Breakdown
$47.20
$40.00 + $7.20 tip
$47.20
$40.00 + $7.20 tip
$47.20
$40.00 + $7.20 tip
What Is a Tip & Bill Splitter?
A tip and bill splitter calculates how much each person owes when splitting a restaurant check. Enter the total bill, choose a tip percentage, and split evenly among any number of people. You can also assign custom amounts per person for unequal splits.
How to Use
- Enter the bill subtotal (before tip)
- Select a tip percentage or enter a custom amount
- Add people and optionally enter custom amounts for unequal splits
- Leave custom amounts blank for an even split
Features
- Even split or custom per-person amounts
- Tip presets: 10%, 15%, 18%, 20%, 25%
- Shows each person's share including tip
- Rounding handled — last person absorbs any cent difference
FAQ
How is the tip calculated?
Tip = Bill × (tip% / 100). Each person's tip is proportional to their share of the bill. For an even split, everyone pays the same tip amount.
What if custom amounts don't add up to the bill?
If the sum of custom amounts is less than the bill, the remaining balance is split evenly among people with no custom amount. If it exceeds the bill, a warning is shown.
Is tax included?
Enter the pre-tax subtotal for the most accurate tip calculation, or enter the post-tax total if you prefer to tip on the full amount.